Chris is an Instructional Designer at Catalent Pharma Solutions – Kansas City, and moved to the KC area in 2015. He really started to think about the wine he was drinking around 2019, which opened up doors to try new wines. Through years of tasting and traveling to various wine regions, he cultivated a profound love and respect for the craft.

This is Chris’ first ever wine competition and it has been a blast being able to compete alongside friends. He and his wife vacationed in Italy and spent time in Tuscany at multiple vineyards for their honeymoon – easily his favorite experience.

Chris looks forward to discovering new wines, sharing experiences with fellow enthusiasts, and continuing to deepen his knowledge in this endlessly fascinating world.

Katie Hendley fell in love with wine when she studied in Florence, Italy in 2001.  She’s been hooked ever since and decided to make it official in 2008 with a diploma from the International Sommelier Guild and, in 2014, a Level 2 Certification from the Court of Master Sommeliers.  Katie worked as a wine director/sommelier in Seattle, Naples, Evergreen, Denver, and beautiful Lake Lotawana before moving to downtown KC in 2018.  She likes long walks on the beach, eating delicious foods and drinking wine, and talking about delicious foods and wines.  She is currently the Resident Sommelier at Sail Away Wine and a server at Affäre Restaurant.

Kathi Rohlfing graduated from the University of Missouri with B.A. in Education.  She moved to Kansas City and took a “summer job” at the Longbranch Saloon on the Plaza while interviewing for teaching positions.  The summer job turned into a management position and a 23-year career in the hospitality industry including the following: Manager at McCoy’s Public House and 75th Street Brewery; Food and Beverage Director at Hotel Phillips (where she created a Wine Spectator “Best of Award of Excellence” for the Phillip’s Chophouse); Director of Restaurants at the Marriott Downtown; General Manager/Wine Director at Room 39 in Leawood.  After years of loving the wine and spirits in the Pinnacle Imports portfolio and striving for the opportunity to share them with others, Kathi joined Pinnacle in 2017. Kathi completed her Level One Certification with the Court of Master Sommeliers in 2003.

Having started at the ripe age of 20 as a backwaiter at the Ritz-Carlton in St. Louis, Kevin quickly learned that he loved food and wine. With stints in restaurants, clubs, retail, wholesale, and suppliers, over time he has learned that retail was where his many talents were best served. He says, “The customer interaction, joy, and love are addictive, and it is where I belong.”  In 2013, when the owner of Cellar Rat approached him about buying Cellar Rat, it was a perfect fit. Since then, he has experienced a wonderful 10 years at Cellar Rat, working with his amazing staff, to make Cellar Rat exactly the place he wanted it to become!

Daisha Jones is the traffic anchor and midday anchor at KSHB 41 News.

She’s an Arizona native and graduated from the University of Nevada, Reno with dual degrees in broadcast journalism and communications studies. She also played Division 1 soccer!

The thing she loves most about working in news is helping her community and bringing viewers accurate information as well as having a positive impact on their lives.

When she’s not at the station, Daisha likes to explore the surrounding areas with her husband, play with her dog, play soccer and try new restaurants. She believes KC has great food, atmosphere, and tons of things to do for fun. 

Dr. Lesh is a Certified Specialist of Wine (CSW), having worked harvests in the Basque Country, Chile, and the US. She is currently based in Kansas City, dividing her time between working at a local vineyard, teaching for the Culinary Center of Kansas City, as well as teaching in the Anthropology Department at a local college. Kerri has lived in the Basque Country of Spain for cumulatively two years and returns there as much as she can to meet with both academics and local food and wine producers. She is obsessed with all Basque wines – especially Txakoli – and hopes to increase awareness of this wonderful culture and its gastronomic products in the local KC market.

You’ll find Steve drinking a nice glass of red wine and working, and working! Professionally Steve is entering his 38 th year in the insurance industry, working in a variety of project management, enrollment and risk adjustment leadership roles. In his spare time he also is entering his 38 th year as an Adjunct Professor at an area College and University teaching a variety of IT, Project Management and Strategic Management courses. His interest in wine began early, assisting his father who was a home wine making hobbyist. Later in life this passion landed him in yet another part time role at Off The Vine in Overland Park, KS developing the software for and running their wine club, and pouring at their tasting events. After they closed up shop in OP several years back Steve moved on to Wines By Jennifer in Parkville back in 2017 where he manages the wine club and hosts the various wine tastings for Club members. Recent wine excursions have taken him to Italy, Willamette Valley, Paso Robles, and Walla Walla. Steve has also passed his Level 1 Somm exam.